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For a client with cystic fibrosis, the diet should be high in carbohydrates and proteins to support their increased energy needs and to help with growth and development. Cystic fibrosis leads to malabsorption of nutrients due to pancreatic insufficiency; therefore, the inclusion of supplemental pancreatic enzymes is crucial for aiding the digestion and absorption of nutrients from food.

A high carbohydrate intake provides an essential source of energy, which is particularly important given the increased metabolic demands experienced by individuals with cystic fibrosis. Additionally, a high-protein diet supports muscle maintenance and growth, offsetting any potential protein deficiency caused by malabsorption.

This combination supports overall health and helps maintain a healthy weight, which is often a concern for cystic fibrosis patients. Ensuring the right balance of nutrients can greatly improve the long-term health outcomes for individuals with this condition.